Egyptianvegetarianvia groq
Egyptian Smoky Fry-Up
A flavorful and spicy fry-up dish inspired by Egyptian street food. Smoky flavors combined with the crunch of stir-fried vegetables.
β±25 minπ½2 servingsπeasy
π₯
Ingredients
- β2 tablespoons egyptianstore-bought Egyptian spice blend
- β1 teaspoon smokysmoked paprika
- β2 medium tomatochopped
- β1 tablespoon stircoconut oil for stir-frying
- β1 cup frymixed stir-fry vegetables
π¨βπ³
Instructions
- 1
Heat the coconut oil in a large skillet over medium-high heat.
- 2
Add the chopped tomatoes and cook for 3-4 minutes until they start to soften.
- 3
Add the mixed stir-fry vegetables and cook for an additional 4-5 minutes until they're tender.
- 4
Sprinkle the Egyptian spice blend and smoked paprika over the vegetables and stir to combine.
- 5
Season with salt to taste.
- 6
Serve hot and enjoy.