Thaivegetarianvia groq
Thai Smoky Pine Nut Stir Fry
A quick and flavorful stir fry made with smoky pine nuts and Thai spices, perfect for a weeknight dinner.
⏱15 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup Smoky Pine Nuts
- ●2 Thai Red Chili
- ●3 cloves Garlic
- ●1 tablespoon Ginger
- ●1/4 cup Thai Basil
- ●2 tablespoons Vegetable Oil
- ●2 tablespoons Soy Sauce
- ●1 tablespoon Brown Sugar
- ●to taste Salt
👨🍳
Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Add the chili, garlic, and ginger and stir-fry until fragrant.
- 3
Add the pine nuts and stir-fry for 2 minutes.
- 4
Add the basil and stir-fry for 1 minute.
- 5
Add the soy sauce, brown sugar, and salt, and stir-fry for 1 minute.
- 6
Serve hot over rice or noodles.