thaivegetarianvia groq
Thai Stir-Fry with Spicy Garlic Sauce
A flavorful and spicy Thai stir-fry with a savory garlic sauce, perfect for a quick dinner.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Vegetable oil
- ●3 cloves Garlic
- ●1 cup Stir fry
- ●2 tablespoons Off the shelf spicy sauce
- ●1/2 cup chopped Show pepper
- ●1 teaspoon Dense salt
- ●1/2 teaspoon Algerian cumin
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Instructions
- 1
Heat vegetable oil in a wok or large skillet over medium-high heat.
- 2
Add garlic and stir-fry until fragrant, about 1 minute.
- 3
Add stir fry and cook until tender-crisp, about 3-4 minutes.
- 4
In a small bowl, whisk together spicy sauce and cumin.
- 5
Pour the sauce over the stir fry and toss to coat.
- 6
Season with salt and pepper to taste.
- 7
Serve hot garnished with chopped scallions, if desired.
- 8
Let it rest for 2 minutes before serving.