veganvia groq
Tangy Ukrainian Crumble
A delicious vegan dessert made with a tangy filling and a crunchy crumble topping.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●1 cup Tangy black treacle
- ●1 cup Crumblehomemade or store-bought
- ●1 cup Ukrainian prunesdried
- ●2 cups Tangy applechopped
- ●1/2 cup Brown sugar
- ●1 tablespoon All-purpose flour
- ●1/2 cup Vegan butter
- ●1 cup Chewy oats
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large mixing bowl, combine the tangy black treacle, brown sugar, and flour.
- 3
Add in the chopped apple and mix until well combined.
- 4
Transfer the mixture to a 9x9 inch baking dish.
- 5
In a separate bowl, mix together the crumble, vegan butter, and chewy oats.
- 6
Top the apple mixture with the crumble mixture.
- 7
Bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.
- 8
Remove from the oven and let cool for 10 minutes before serving.