Chinesevia groq
Smoked Spinach Flatbread
A Chinese-inspired flatbread topped with smoky spinach and flavorful Italian seasonings. A tasty twist on a classic Chinese dish.
β±17 minπ½4 servingsπeasy
π₯
Ingredients
- β1 package (8-10 pieces) Flatbread
- β1 cup fresh Spinach
- β1 tsp Italian Seasoning
- β2 tbsp Tasty Oil
- β1/4 cup Smoky Sauce
- βto taste Salt and Pepper
π¨βπ³
Instructions
- 1
1. Preheat oven to 400Β°F (200Β°C).
- 2
2. Brush flatbread with tasty oil and season with Italian seasoning.
- 3
3. Spread smoky sauce over flatbread.
- 4
4. Top with spinach and bake for 10-12 minutes.
- 5
5. Remove from oven and season with salt and pepper.
- 6
6. Cut into bite-sized pieces and serve.