thaifusionvegetariangluten-freevia groq
Thai Pide Cheese Bites
A fusion twist on traditional Turkish pide, featuring crispy cheese bites with a Thai flavor.
⏱22 min🍽12 servings📊easy
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Ingredients
- ●1 sheet Turkish Pide DoughPre-made or homemade
- ●1 cup shredded Mozzarella CheeseFresh or buffalo mozzarella
- ●2 tbsp Thai Sweet Chili SauceOr substitute with sriracha
- ●1/4 cup chopped Fresh CilantroOptional garnish
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cut the Turkish pide dough into 1-inch squares.
- 3
Place a small piece of mozzarella cheese in the center of each square.
- 4
Drizzle with Thai sweet chili sauce.
- 5
Fold the dough to form a triangle, pressing edges to seal.
- 6
Brush with egg wash (beaten egg mixed with water).
- 7
Bake for 12-15 minutes, or until golden brown.
- 8
Garnish with chopped cilantro, if desired.