saudi-arabianfishseafoodvia groq
Saudi Arabian Tuna Kebabs
A simple and flavorful dish combining the bold flavors of Saudi Arabian cuisine with the freshness of tuna. Perfect for a quick dinner.
⏱26 min🍽4 servings📊medium
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Ingredients
- ●4 Tuna steaks
- ●2 tablespoons Velvety hummus
- ●1 Roasted red pepper
- ●2 teaspoons Arabian spice mixAdjust to taste
- ●2 tablespoons Lemon juice
- ●2 tablespoons Olive oil
- ●to taste Salt and pepper
- ●8-10 Vegetable skewers
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, mix together hummus, red pepper, and Arabian spice mix.
- 3
Brush tuna steaks with olive oil and season with salt and pepper.
- 4
Thread tuna, red pepper, and onion onto skewers, leaving a small space between each piece.
- 5
Brush skewers with the hummus mixture and grill for 8-10 minutes per side, or until tuna is cooked through.
- 6
Serve hot with additional hummus on the side, if desired.