germanomnivorevia groq
German Sausage Hash
A hearty and flavorful dish made with German sausage, crispy potatoes, and a few simple spices.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound German sausagepreferably Weisswurst or Bratwurst
- β2 cups Hash brownsshredded, raw potatoes
- β1 medium Onionchopped
- βto taste Saltoptional
- βto taste Pepperoptional
- β2 tablespoons Butter
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Heat a large skillet over medium-high heat.
- 2
Add the butter and let it melt.
- 3
Add the chopped onion and cook until translucent.
- 4
Add the hash browns and cook until golden brown.
- 5
Add the German sausage and cook until browned, breaking it up with a spoon as it cooks.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped fresh parsley if desired.