saudi arabianvegetariangluten-freevia groq
Saudi Arabian Snow Peas Tagine
A flavorful and aromatic stew originating from Saudi Arabia, made with snow peas and a blend of warming spices.
β±27 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup, trimmed snow peas
- β1 tsp arabian tagine spice blend
- β2 tbsp olive oil
- β1 medium, chopped onion
- β2 cloves, minced garlic
- β1 tsp cumin
- β1 tsp coriander
- β1/2 tsp cinnamon
- β1/2 tsp salt
- β1/4 tsp black pepper
π¨βπ³
Instructions
- 1
Heat the olive oil in a large saucepan over medium heat.
- 2
Add the chopped onion and sautΓ© until softened, about 5 minutes.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Add the snow peas, cumin, coriander, cinnamon, salt, and black pepper.
- 5
Stir in the Arabian tagine spice blend.
- 6
Reduce heat to low and simmer, covered, for 10-12 minutes or until the snow peas are tender.
- 7
Serve hot, garnished with fresh cilantro if desired.