Croatianvegetarianvia groq
Croatian Tofu Skewers
A fusion of Croatian and Asian flavors, these skewers make for a quick and easy dinner.
β±23 minπ½4 servingsπeasy
π₯
Ingredients
- β1 block (14 oz) tofudrained and cut into 1-inch cubes
- β2 tablespoons croatianpaprika
- β1 tablespoon xtraolive oil
- β1 cup crispycrushed potato chips (optional)
- β1 package (20-30 bamboo skewers) skewerssoaked in water for 30 minutes
π¨βπ³
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Thread tofu and onion onto skewers, leaving space between each piece.
- 3
3. In a small bowl, mix together cumin, paprika, salt, and pepper.
- 4
4. Brush skewers with olive oil and sprinkle with spice mixture.
- 5
5. Grill skewers for 8-10 minutes, turning occasionally.
- 6
6. Serve hot, garnished with crushed potato chips (if using).
- 7
7. Optional: serve with a side of your favorite Croatian salad or bread.