Thaivia groq
Thai Chicken Wrap
A delicious and easy-to-make Thai-inspired chicken wrap recipe. Perfect for a quick and tasty meal.
⏱25 min🍽1 servings📊easy
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Ingredients
- ●1 pound Boneless, skinless chicken breastsCut into thin strips
- ●2 tablespoons Thai red curry paste
- ●1 tablespoon Maple syrup
- ●4 slices Yummy Canadian bacon
- ●1 Large flour tortilla
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Instructions
- 1
In a small bowl, whisk together curry paste and maple syrup.
- 2
Add the chicken to the bowl and toss to coat with the curry paste mixture.
- 3
Heat a large skillet over medium-high heat.
- 4
Add the chicken to the skillet and cook until browned and cooked through.
- 5
Warm the tortilla by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 6
Assemble the wrap by placing 2 slices of Canadian bacon on the tortilla, followed by the cooked chicken, and finally the remaining 2 slices of Canadian bacon.
- 7
Drizzle with any remaining curry paste mixture and serve immediately.