North Africanvegetariangluten-freevia groq
Tunisian Grilled Chestnut Salad
A sweet and savory salad featuring grilled chestnuts, inspired by Tunisian flavors.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Chestnuts
- ●1/2 cup pitted Yummy Olives
- ●1/4 cup thinly sliced Red Onion
- ●1/4 cup chopped Fresh Parsley
- ●2 tablespoons Lemon Juice
- ●1 tablespoon Grill Seasoning
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Wash and peel chestnuts, then brush with grill seasoning.
- 3
Grill chestnuts for 5 minutes on each side, until slightly charred.
- 4
Let chestnuts cool, then chop into bite-sized pieces.
- 5
In a large bowl, combine chopped chestnuts, olives, red onion, and parsley.
- 6
Drizzle lemon juice over the salad and toss to combine.
- 7
Season with salt and pepper to taste.
- 8
Serve immediately.