Filipinovegetariangluten-freevia groq
Filipino Fried Noodles
A simple and flavorful Filipino-inspired dish made with stir-fried noodles and vegetables. Serve hot and enjoy!
⏱15 min🍽1 servings📊easy
🥕
Ingredients
- ●1 cup Rice Noodlespreferably fresh
- ●2 tablespoons Vegetable Oilfor frying
- ●1 medium Onionchopped
- ●2 cloves Garlicminced
- ●1/4 cup Crispy Fried Shallotschopped
- ●2 tablespoons Zesty Soy Saucefor flavor
- ● Salt and Pepperto taste
👨🍳
Instructions
- 1
Heat the vegetable oil in a large pan over medium-high heat.
- 2
Add the chopped onion and sauté until translucent.
- 3
Add the minced garlic and stir-fry for 1 minute.
- 4
Add the chopped crispy fried shallots and stir-fry for another minute.
- 5
Add the rice noodles and stir-fry until they are well coated with the oil and mixture.
- 6
Add the zesty soy sauce and stir-fry for 1 minute.
- 7
Season with salt and pepper to taste.
- 8
Transfer the noodles to a serving plate and serve hot.