Indianvia groq
Indian Paneer Curry
A flavorful and creamy Indian-inspired dish made with paneer cheese, zesty spices, and a hint of curry.
β±35 minπ½4 servingsπmedium
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Ingredients
- β250g paneer cheese
- β2 teaspoons curry powder
- β1 teaspoon zesty Indian spices
- β1 medium onion
- β2 cloves garlic
- β2 tablespoons ghee or oil
- β2 tablespoons tomato puree
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Instructions
- 1
Heat ghee or oil in a pan over medium heat.
- 2
Add onion and cook until softened, about 3-4 minutes.
- 3
Add garlic and cook for another minute.
- 4
Add curry powder and zesty Indian spices. Cook for 1 minute.
- 5
Add paneer cheese and cook until lightly browned.
- 6
Add tomato puree and stir well.
- 7
Reduce heat to low and simmer for 10 minutes, stirring occasionally.
- 8
Season with salt to taste.
- 9
Serve hot with naan or rice.