gluten-freevia groq
Gluten-Free Star Anise Almond Crumble
A sweet and crunchy gluten-free dessert featuring star anise and almonds.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●1 cup sliced almond
- ●2 whole star anise starcrushed
- ●1 cup rolled oats steamiegluten-free
- ●1/2 cup brown sugar sugar
- ●1/2 cup cold butter butter
- ●2 large eggs eggs
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, mix together the sliced almonds, crushed star anise, and brown sugar.
- 3
Add the cold butter to the bowl and mix until crumbly.
- 4
In another bowl, whisk together the eggs and melted butter.
- 5
Add the egg mixture to the almond mixture and stir to combine.
- 6
Press half of the mixture into a baking dish.
- 7
Top with the remaining mixture.
- 8
Bake for 35-40 minutes or until golden brown.
- 9
Serve warm and enjoy!