Brazilianpescatarianvia groq
Brazilian Feijoada Shrimp Boil
A flavorful and spicy boil featuring shrimp and feijoada, inspired by Brazilian cuisine.
β±22 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup Feijoada
- β1 pound Shrimp
- β2 cloves Garlicky
- β1/4 cup Crumbly
- β4 cups Water
- β1 teaspoon Salt
- β1/2 teaspoon Black Pepper
- β1 tablespoon Brazilian spices
π¨βπ³
Instructions
- 1
1. In a large pot, combine feijoada, shrimp, garlicky, crumbly, water, salt, and black pepper.
- 2
2. Add Brazilian spices and stir.
- 3
3. Bring the mixture to a boil over high heat, then reduce the heat to medium-low and simmer for 10-12 minutes.
- 4
4. Remove the pot from the heat and let it sit for 5 minutes.
- 5
5. Serve the feijoada and shrimp hot, garnished with additional Brazilian spices if desired.
- 6
6. Serve with crusty bread or over rice for a filling meal.