indianvegetariangluten-freevia groq
Masala Pudding French Toast
A creative twist on traditional French toast, infused with the warm spices of India.
⏱16 min🍽2 servings📊easy
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Ingredients
- ●250g 1 cup pudding
- ● 2 slices bread
- ● 1/2 orange, zested
- ● 1 tsp garam masalaoptional
- ● 1 tsp ground cinnamonoptional
- ● 1 tsp vanilla extract
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Instructions
- 1
1. In a shallow dish, whisk together pudding, garam masala, cinnamon, and vanilla extract.
- 2
2. Heat a non-stick pan or griddle over medium heat.
- 3
3. Dip each bread slice into the pudding mixture, coating both sides evenly.
- 4
4. Place the coated bread slices on the pan and cook for 2-3 minutes or until golden brown.
- 5
5. Flip the French toast and cook for an additional 1-2 minutes.
- 6
6. Serve warm with a sprinkle of orange zest and a drizzle of honey, if desired.