Peruviangluten-freevia groq
Peruvian-Style Grilled Nigiri
A fusion dish combining the flavors of Peru and Japan, featuring grilled nigiri with a spicy Peruvian flair.
⏱16 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons PeruvianPeruvian aji amarillo pepper sauce
- ●3 cloves garlicminced
- ●4 pieces nigiriJapanese-style raw tuna nigiri
- ●1 piece rawJapanese-style raw tuna
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season nigiri with salt and pepper.
- 3
Grill nigiri for 2-3 minutes per side, or until lightly charred.
- 4
In a small bowl, mix together Peruvian and garlic.
- 5
Brush the mixture onto the grilled nigiri.
- 6
Serve immediately and enjoy!