ketovia groq
Keto Smoky Pork Skillet
A smoky, charred, and savory keto skillet dish featuring pork and a medley of spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 pound Pork Shoulder, sliced
- ●1 tablespoon Smoked Paprika
- ●1 teaspoon Garlic Powder
- ●1 teaspoon Salt
- ●1 cup Skillet Charred Onions (see notes)charred in a skillet over medium heat until caramelized
- ●1 tablespoon Fresh Cilantro, chopped
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Instructions
- 1
Heat a cast-iron skillet over medium-high heat.
- 2
Add the sliced pork to the skillet and cook for 5 minutes per side, or until browned.
- 3
Remove the pork from the skillet and set aside.
- 4
Reduce heat to medium and add the smoked paprika and garlic powder to the skillet.
- 5
Cook for 1 minute, stirring constantly.
- 6
Add the skillet charred onions to the skillet and stir to combine.
- 7
Return the pork to the skillet and stir to coat with the onion and spice mixture.
- 8
Season with salt to taste.
- 9
Serve the pork hot, garnished with chopped cilantro.