Sweet Hoisin Chicken Tacos
A fusion of Mexican flavors with a sweet twist. Savor the combination of crispy chicken, hoisin sauce, and crunchy slaw.
Ingredients
- β1 1/2 pounds chicken breasts
- β1/4 cup hoisin sauce
- β2 tablespoons sugar
- β1 medium head cabbageshredded
- β1/4 cup cilantrochopped
- β2 tablespoons lime juice
- βto taste salt
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Season chicken breasts with salt. Bake for 20 minutes or until cooked through.
- 3
In a small bowl, whisk together hoisin sauce and sugar.
- 4
In a separate bowl, mix together shredded cabbage, chopped cilantro, and lime juice.
- 5
Slice cooked chicken breasts into thin strips.
- 6
Warm tacos shells according to package instructions.
- 7
Assemble tacos by placing chicken strips onto a shell, then topping with slaw and drizzling with hoisin sauce.
- 8
Serve immediately and enjoy!