Ukrainianvegetarianvia groq
Black Treacle Crumble
A traditional Ukrainian-inspired dessert featuring a tangy black treacle filling topped with a crunchy crumble mixture.
⏱60 min🍽6 servings📊medium
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Ingredients
- ●250g Black treacle
- ●1 large apple, peeled and sliced TangyGranny Smith or similar variety
- ●150g plain flour CrumbleAll-purpose flour
- ●100g cold unsalted butter, cubed CrumbleFor the crumble topping
- ●100g brown sugar CrumbleFor the crumble topping
- ●50g rolled oats CrumbleFor the crumble topping
- ●1 tsp cinnamon CrumbleFor the crumble topping
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Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. In a large mixing bowl, combine the sliced apple and black treacle. Mix well to coat the apple slices evenly.
- 3
3. Transfer the apple mixture to a 9x9 inch baking dish.
- 4
4. In a separate bowl, combine the flour, cold butter, brown sugar, rolled oats, and cinnamon. Mix until the mixture resembles coarse crumbs.
- 5
5. Spread the crumble mixture evenly over the apple mixture.
- 6
6. Bake for 35-40 minutes, or until the top is golden brown and the filling is bubbly.
- 7
7. Remove from the oven and let cool for a few minutes before serving.