chinesevia groq
Cheesy Chinese Pilaf
A classic Chinese-inspired pilaf with the added richness of cheese. This dish is perfect for a comforting meal.
⏱30 min🍽2 servings📊easy
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Ingredients
- ●1 cup cottage cheese
- ●2 cups crunchy rice pilaf
- ●2 slices egyptian flatbread
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the pilaf according to the package instructions.
- 3
In a bowl, mix the cottage cheese with a pinch of salt.
- 4
Add the cooked pilaf to the bowl and stir until combined.
- 5
Transfer the mixture to a baking dish.
- 6
Place the sliced flatbread on top of the mixture.
- 7
Bake in the oven for 15-20 minutes or until the cheese is melted and the bread is crispy.
- 8
Serve hot and enjoy!