frenchvegetarianvia groq
Tagine with Tofu and Algerian Spices
A French-inspired vegetarian tagine made with crispy tofu, spices, and fresh herbs. Perfect for a cozy dinner.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●250g Tofu
- ●2 tsp Algerian Tagine Spice Mix
- ●2 tbsp Acrid Olive Oil
- ●1 large Onion
- ●3 cloves Garlic
- ●1/4 cup Fresh Parsley
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for 1 minute.
- 4
Add the tofu and cook until golden brown, about 3-4 minutes per side.
- 5
In a small bowl, mix together the tagine spice mix and a pinch of salt and pepper.
- 6
Sprinkle the spice mix over the tofu and cook for an additional 1-2 minutes.
- 7
Stir in the parsley and serve hot.
- 8
Garnish with additional parsley, if desired.
- 9
Serve with couscous or over rice.
- 10
Adjust seasonings as needed.