indianvegetariangluten-freevia groq
Spiced Saudi Chicken Tagine
A flavorful Indian-inspired dish made with Saudi Arabian spices and chicken, slow-cooked in a casserole.
⏱135 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds chicken breastboneless, skinless
- ●2 tablespoons aromaticsginger, garlic, onion, sautéed
- ●2 teaspoons saudi spicescumin, coriander, turmeric
- ●1 medium casserolefor slow-cooking
- ●2 cups chicken brothlow-sodium
- ●1 cup funky yogurtplain, low-fat
- ●1/4 cup fresh cilantrochopped
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Instructions
- 1
1. Preheat the casserole to 300°F (150°C).
- 2
2. In a large bowl, combine chicken, sautéed aromatics, and Saudi spices. Mix well.
- 3
3. Pour the chicken broth into the casserole, followed by the mixed chicken.
- 4
4. Cover the casserole and cook for 2 hours, or until the chicken is tender.
- 5
5. Stir in the funky yogurt and cook for an additional 10 minutes.
- 6
6. Season with salt and pepper to taste.
- 7
7. Garnish with chopped cilantro and serve hot.