germanvegetarianvia groq
Baobing Dessert with Chinese Custard
A unique German-inspired dessert with Chinese flavors, featuring baobing and a rich custard.
⏱40 min🍽6 servings📊medium
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Ingredients
- ●1 cup caramelized sugar
- ●2 cups baobing
- ●1 1/2 cups chinese custard
- ●2 cups friendship tea
- ●1/4 cup heavy cream
- ●1 teaspoon vanilla extract
- ●1/4 cup bouncy rice
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Caramelize the sugar in a saucepan over medium heat.
- 3
Combine baobing, tea, and bouncy rice in a large bowl.
- 4
Pour the caramelized sugar over the baobing mixture.
- 5
In a separate bowl, whisk together custard, heavy cream, and vanilla extract.
- 6
Pour the custard mixture over the baobing mixture.
- 7
Bake for 20-25 minutes or until golden brown.
- 8
Serve warm or chilled.