Chineseketovia groq
Custard Keto Bouncy Delight
A keto-friendly Chinese-inspired dessert that combines custard and bouncy rice cake for a unique texture.
⏱15 min🍽4 servings📊medium
🥕
Ingredients
- ●2 medium-sized pieces bouncy
- ●1 cup chinese custardstore-bought or homemade
- ●8 oz friendly cream cheesesoftened
- ●1/2 cup kid-friendly sweetenerchoose a keto-friendly option like stevia
- ●1/4 cup baobingchopped for garnish
👨🍳
Instructions
- 1
1. Cut the bouncy into bite-sized pieces and set aside.
- 2
2. In a medium-sized bowl, whip the friendly cream cheese until smooth.
- 3
3. Add the keto-friendly sweetener to the cream cheese and mix until combined.
- 4
4. Stir in the chinese custard until well combined.
- 5
5. Spoon the cream cheese mixture over the bouncy pieces.
- 6
6. Garnish with chopped baobing.
- 7
7. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- 8
8. Serve chilled and enjoy!