Croatianvegetariangluten-freevia groq
Smoky Tofu Skewers with Croatian Flavor
A unique fusion of smoky flavors and Croatian spices, perfect for a quick and easy dinner.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 block tofupressed and drained
- β2 tsp Croatian paprikasweet or smoked
- β1 tsp smoky pepper flakesor substitute with paprika
- β2 tbsp olive oilfor brushing skewers
- βto taste salt
- βto taste black pepper
- β2 lemon wedgesoptional
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cut tofu into 1-inch cubes and thread onto skewers.
- 3
In a small bowl, mix together Croatian paprika and smoky pepper flakes.
- 4
Brush tofu with olive oil and sprinkle with paprika mixture.
- 5
Season with salt and black pepper to taste.
- 6
Grill skewers for 8-10 minutes, turning occasionally, until tofu is golden brown.
- 7
Serve hot with lemon wedges on the side, if desired.