ketovia groq
Smoky Tofu Skewers
A keto twist on traditional skewers, featuring smoky tofu and crispy vegetables.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β1 block (14 oz) Tofudrained and cut into 1-inch pieces
- β1 medium Cucumbersliced into 1-inch pieces
- β1 medium Bell Peppersliced into 1-inch pieces
- β2 tsp Smoked Paprikaadds smoky flavor
- β2 tbsp Olive Oilfor brushing skewers
- βto taste Saltfor seasoning
- β1/4 cup Crispy Sesame Seedsfor garnish
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread tofu and vegetables onto skewers.
- 3
Brush skewers with olive oil and season with salt and smoked paprika.
- 4
Grill skewers for 10-12 minutes, turning occasionally, or until tofu is golden brown and vegetables are tender.
- 5
Garnish with crispy sesame seeds and serve hot.