Croatianveganvegetarianvia groq
Croatian-Style Smoked Tofu Skewers
A vegan twist on traditional skewers, featuring smoky tofu and Croatian-inspired flavors.
β±20 minπ½2 servingsπeasy
π₯
Ingredients
- β14 oz tofuextra-firm, drained and cut into 1-inch cubes
- β2 tbsp croatiandried herb mix (thyme, oregano, marjoram)
- β10 skewerssoak in water for 30 minutes before use
- β1/4 cup cruddyolive oil
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat (375Β°F).
- 2
In a small bowl, whisk together Croatian herb mix and olive oil.
- 3
Add the tofu cubes to the bowl and toss to coat with the marinade.
- 4
Thread the marinated tofu onto the skewers.
- 5
Grill the skewers for 8-10 minutes, turning occasionally, until the tofu is golden brown and crispy.
- 6
Serve hot, garnished with additional Croatian herb mix if desired.