Brazilianveganvia groq
Brazilian Vegan Biryani
A flavorful and aromatic vegan biryani dish inspired by Brazilian cuisine, featuring a mix of spices and vegetables.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 cups, diced Vegetables (such as bell peppers, carrots, and zucchini)
- ●2 cups, cooked Biryanis
- ●1 tsp Pungent spices (such as cumin and coriander)
- ●2, diced Juicy tomatoes
- ●1 cup Brazilian-style salsa
- ●2 tbsp Lemon juice
- ●2 tbsp Olive oil
- ●to taste Salt
- ●1/4 cup, chopped Fresh cilantro
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Instructions
- 1
Heat the olive oil in a large saucepan over medium heat.
- 2
Add the pungent spices and sauté for 1 minute.
- 3
Add the diced vegetables and cooked biryanis, and stir to combine.
- 4
Add the diced tomatoes, Brazilian-style salsa, and lemon juice, and stir to combine.
- 5
Season with salt to taste.
- 6
Transfer the biryani mixture to a serving dish and garnish with chopped cilantro.
- 7
Serve hot, garnished with additional cilantro if desired.