Canadianvegetariangluten-freevia groq
Canadian Fish Noodle Soup
A hearty and comforting soup made with fresh Canadian fish and savory noodles. Perfect for a chilly evening.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound Canadian fish filletsFresh and skin removed
- ●8 ounces noodlesGluten-free
- ●2 tablespoons xtra virgin olive oilFor sautéing
- ●1-inch piece bouncy gingerFresh and sliced
- ●4 cups fish brothLow-sodium
- ●1 cup sliced green onionsFor garnish
- ●1 teaspoon saltTo taste
- ●0.5 teaspoon pepperTo taste
👨🍳
Instructions
- 1
Heat olive oil in a large pot over medium heat.
- 2
Add sliced ginger and sauté for 1 minute until fragrant.
- 3
Add fish fillets and cook for 2-3 minutes per side until browned.
- 4
Add fish broth, noodles, salt, and pepper. Bring to a boil.
- 5
Reduce heat to low and simmer for 8-10 minutes until noodles are cooked through.
- 6
Stir in sliced green onions. Serve hot.
- 7
Serve immediately and enjoy!