vegetarianvegetarianvia groq
Croatian Burger
A vegetarian twist on the classic burger, topped with a Croatian-inspired slaw made with aerated cheese.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●8 oz aerated cheeseshredded
- ●2 patties croatian burgervegetarian
- ●4 bunstoasted
- ●4 burger bunstoasted
👨🍳
Instructions
- 1
Preheat a non-stick skillet or grill to medium-high heat.
- 2
Form the Croatian burger patties and cook for 5-7 minutes per side, or until cooked through.
- 3
Meanwhile, toast the buns by grilling or broiling for 2-3 minutes.
- 4
Shred the aerated cheese and mix with a pinch of salt and pepper.
- 5
Assemble the burgers by spreading a layer of the cheese slaw on the bottom bun, followed by the cooked burger patty, and finishing with the top bun.
- 6
Serve immediately and enjoy!