japanesevegetariangluten-freevia groq
Floral Ukrainian Borscht Ramen
A unique fusion of Japanese and Ukrainian flavors in a delicious ramen bowl.
β±25 minπ½1 servingsπeasy
π₯
Ingredients
- β2 cups Ukrainian Borscht
- β1 package (200g) Floral Ramen Noodles
- β2 tbsp Sesame Oil
- β1 tbsp Soy Sauce
- β2 Green Onions
- β1/4 cup Pickled Ginger
- β1/4 cup Sliced Scallions
π¨βπ³
Instructions
- 1
Cook the ramen noodles according to the package instructions.
- 2
In a pan, heat the sesame oil over medium heat.
- 3
Add the soy sauce and stir to combine.
- 4
Add the borscht and stir to combine.
- 5
Bring the mixture to a simmer and let cook for 5 minutes.
- 6
Add the green onions, pickled ginger, and sliced scallions to the pan.
- 7
Stir to combine and let cook for an additional 2 minutes.
- 8
Serve the borscht mixture over the cooked ramen noodles.
- 9
Garnish with additional green onions and sliced scallions if desired.